I have a request for a jello poke cake w/decor and wanted to know if anyone has ever taken one out of the pan successfully to decorate? I haven't tried it yet, but am thinking it would be too runny when still hot and too cold once the jello sets? hmmmmm.... 
I made this recipe and it had you take the cake out of the pan before poking the holes. It was very good.
http://www.wilton.com/recipes/recipesandprojects/misc/banana.cfm
Wow, poke cakes must be making a comeback! I haven't made one in at least five years, but they are yummy. I baked the cake, let it cool completely, then poked it and poured the jello on while in the pan, put it in the refrigerator overnight and took it out and decorated the next day...I guess a good couple of hours would probably do it, too, but I have always chilled it overnight. Hope this helps!
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