Help! I made the Nicholas Lodge Gumpaste recipe posted on this site and I must have done something terribly wrong. It is so rubbery and about impossible to roll out. I live in a very dry climate, should I have added less Tylose? Can this batch be saved? If I mixed it with fondant and shaped it tonight would it be dry enough by Tuesday??? Please help!
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replies
bobwonderbuns
Posted 6 May 2007 , 11:23pm
post #2 of 5
That's how mine turned out but when I showed it to him he said it was just fine, it just had to be worked a bit. He pulled off a small part and kneaded it with some Crisco and it became pliable. Go figure! 
doescakestoo
Posted 6 May 2007 , 11:37pm
post #4 of 5
He did the same with me. Go figure. And it did work with a little crisco worked in. But with another brand I add fondant to it, and worked it in.
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