Using Cake Projectors- Questions

Decorating By HammIamm Updated 9 May 2007 , 11:17pm by qtcakes

HammIamm Cake Central Cake Decorator Profile
HammIamm Posted 4 May 2007 , 1:34pm
post #1 of 3

what icing medium do you prefer when using your projector??? BC, RI???
and why??? also do you do all your out lines in black icing first????

help!
thanks

2 replies
somerset Cake Central Cake Decorator Profile
somerset Posted 9 May 2007 , 10:50pm
post #2 of 3

Hello Sam,


I'm in the process of paying for a cake projector.

I would like to know more about how to use one.

I take it that there isn't a tutorial on how to use one. icon_confused.gif

I would like to see someone actually use one.

Can you give me any pointers, I haven't a clue one anything.

Can you email me your response on some type of help.

@ [email protected] icon_biggrin.gif

qtcakes Cake Central Cake Decorator Profile
qtcakes Posted 9 May 2007 , 11:17pm
post #3 of 3

i use to use one all the time in retail bakeries. i prefer piping gel, it doesnt blow off like buttercream. never tried royal icing, thats so stiff.

try'' kopykakes'' website, they probably have instructions of some kind.

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