I definitely serve it on the cake. If the person doesn't want it, then they can peel it off their slice. I use MMF and roll it pretty thin - not many people peel it off.
It's the icing on the cake, so you leave it on.
All cakes are served w/ the icing on it. Fondant is no different.
No question is a stupid question. ![]()
Everyone I know peels it off. But, I have yet to go to a wedding where it has been served. My daughter has been to several, however, and she says "everyone" peels it off, but that it is always served to the guest. Somehow, I think I would find it kind of "eeeew" if someone peeled my cake for me!
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