Lillies Of The Valley, Fresias, Cake/cookies

Fairytale Posted 28 Apr 2007 , 9:29pm

I just made these fondant covered cookies. I used my GP cutters to make the flowers. I'm trying to find different things that will give my cookies depth and texture. Was pretty happy with these.

keonicakes Posted 28 Apr 2007 , 9:36pm

post #2 of 25

beautiful!

janebrophy Posted 28 Apr 2007 , 9:46pm

post #3 of 25

Those really are beautiful!

MichelleM77 Posted 28 Apr 2007 , 11:00pm

post #4 of 25

Lots of detail. They look great!

ShirleyW Posted 29 Apr 2007 , 12:40am

post #5 of 25

How pretty Jan. I wish you would make some for the cake show.

Fairytale Posted 29 Apr 2007 , 1:10am

post #6 of 25

Thanks guys. I'm glad you like them.

tayesmama Posted 29 Apr 2007 , 3:04am

post #7 of 25

Just beautiful! Love the look of them!

MahalKita Posted 30 Apr 2007 , 11:36pm

post #8 of 25

Very pretty!!

maryjsgirl Posted 1 May 2007 , 1:49am

post #9 of 25

Those are great!

lilthorner Posted 1 May 2007 , 11:15pm

post #10 of 25

Jan these are beautiful! I always love seeing ur cookies!

bobwonderbuns Posted 2 May 2007 , 12:02am

post #11 of 25

Beautiful! How did you do the lily of the valley?

Fairytale Posted 2 May 2007 , 2:00am

post #12 of 25

Quote:

Originally Posted by bobwonderbuns

Beautiful! How did you do the lily of the valley?

Thanks. I made the lily of the valley just like you make them with GP. You take tiny 6 petal flower cutter and cup the ends of each petal. You then turn it over and with a ball tool hollow the center. Then you take a tiny ball of fondant, insert it in the center, then push that down with the ball tool. (That makes them look plump). I let them dry a little, then attached them to the cookie with water.

Hope that made sense.