Whimsical Cake

Decorating By donyell Updated 28 Apr 2007 , 6:26pm by marthajo1

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donyell Posted 27 Apr 2007 , 12:31pm
post #1 of 7

Hello everyone,

I have a whimsical cake to do for next friday. I only need to feed 30-35 people but I don't know what sizes to use for each tier. Any suggestions?


I don't have 4,5 inch pans so I would definitley have to carve top tier.
the second and third I have no clue.



Donyell

6 replies
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KHalstead Posted 27 Apr 2007 , 5:58pm
post #2 of 7

I did one.........only one.........the one in my avatar and it had about 30 servings I would say......nice sized servings....the top was a 4,5,6 and the bottom was a 8,9,10".......but I don't see why you can't do 3 -6" cakes for the top and just carve a little more.

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tyty Posted 27 Apr 2007 , 8:27pm
post #3 of 7

The one ONE I did was small, It was a 4,6 and8 inch. That may be enough cake.

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marthajo1 Posted 27 Apr 2007 , 8:35pm
post #4 of 7

Khalstead I love the cake in your avatar but am totally confused by which cake pans you used! Can you try to explain again which pans you used?

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foots2 Posted 27 Apr 2007 , 8:49pm
post #5 of 7

Hi All, Does anyone know if there is a Matrix for a Whimsical cake? Could you just knock off a few servings from the regular amount in a normal sized cake?

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donyell Posted 28 Apr 2007 , 11:18am
post #6 of 7

Good question foots2, thanks for all the help. what I will do is carve the top tier(personal take home) then figure out size of 2nd and do 8,9,10 for bottom.

This is my first time stacking any suggestions?


Donyell

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marthajo1 Posted 28 Apr 2007 , 6:26pm
post #7 of 7

Okay I think I get it you put those three sizes together and then carve them to get the angles? I guess I need to go look at the tutorial!

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