Fondant

Decorating By kdhoffert Updated 9 May 2006 , 6:27pm by Lisa

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kdhoffert Posted 8 May 2006 , 6:06pm
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Has anyone ever used the choco-pan or Bakels (Pettinice) fondant? I've used Wilton's, which I hate and I have used Satin Ice. If you have used the choco-pan or the other how did you like it and how easy was it to work with?

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Lisa Posted 9 May 2006 , 6:27pm
post #2 of 2

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