Wilton Featherweight Bags

Decorating By ConnieB Updated 20 Apr 2006 , 7:24pm by ConnieB

ConnieB Cake Central Cake Decorator Profile
ConnieB Posted 20 Apr 2006 , 6:55pm
post #1 of 5

Does anybody know what size bag I need to purchase for the icing tip? usaribbon.gif

Thanks
Connie

4 replies
MikeRowesHunny Cake Central Cake Decorator Profile
MikeRowesHunny Posted 20 Apr 2006 , 6:58pm
post #2 of 5

The biggest one, either 16 or 18 in. You'll have to cut quite a lot off the end of it too to get the tip through, so this bag will end up being just for that tip - hope that helps!

Kazoot Cake Central Cake Decorator Profile
Kazoot Posted 20 Apr 2006 , 7:03pm
post #3 of 5

No smaller than 18 for me! I also do not use the featherweight bags for the quick icer tip anymore. They do not hold up as well. I get the stronger bag. My mom uses a 16 because she has small hands. That does make a difference. HTH

KHalstead Cake Central Cake Decorator Profile
KHalstead Posted 20 Apr 2006 , 7:08pm
post #4 of 5

I use a 16 because it was the largest I could find...I find that it can hold (with the icing tip in it) enough frosting to completely ice an 8 or 9" cake...double layered. If you're doing something bigger you'll just need to add more icing as you go.

ConnieB Cake Central Cake Decorator Profile
ConnieB Posted 20 Apr 2006 , 7:24pm
post #5 of 5

Thank y'all so much, I knew I could count on y'all for the information I needed! usaribbon.gif

Connie

Quote by @%username% on %date%

%body%

 

About

CakeCentral.com is the world's largest cake community for cake decorating professionals and enthusiasts.

Privacy Policy Terms Of Use

Newsletter Subscribe

Follow Us On

Contacts

Phone: 866.878.3133
Email: [email protected]
2004 - 2025 © Cake Central Media Corp. All Rights Reserved.