I want to make a ganache covered cake for my friend's birthday. Can it be decorated (aside from chocolate dipped strawberries) or am I asking for trouble/will I mess up the nice smooth coating?
I'm wondering if I can use fondant decorations/stick to buttercream or forgo the whole decorating process 
TIA
2
replies
Wiltonlady
Posted 13 Apr 2007 , 3:18pm
post #3 of 3
Can't you whip the left over ganache and decorate with that?
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