Heatherly30
Posted 13 Apr 2007 , 2:30pm
post #1 of 3
So I think it's time for me to branch out and try fondant...
Which recipe would you recommend for a newbie. I want something that is relatively easy to work with, but tastes good. That's my biggest worry about fondant...beautifully decorated cakes, but I hear they taste yuck).
So what's your favorite? Which should I try?
2
replies
NewbeeBaker
Posted 13 Apr 2007 , 2:51pm
post #3 of 3
I am gonna second the MMF! Add in flavorings/extracts(vanilla, butter, almond, etc). Not only is it cheap to make, with flavorings, it is yummy! Jen
Quote by @%username% on %date%
%body%