We're having an old-fashioned country fair at our Church on April 22nd and they are asking people to bring things that they do for hobbies. They mentioned quilting and needlepoint, however I think my cakes are just as much a craft as those. I'm going to sign up to bring one, the question I have is there is a good possibility (I'll know next Sunday) that the entire thing is going to be outside in the hot Arizona sun - what kind of cake and frosting could I do that can stand-up to that?
Does fondant stand up to that kind of torture? I want the cake to look good because I can use this as an opportunity to gain some possible customers.
Rachel ![]()
Quote by @%username% on %date%
%body%