Cake Extender And Pudding

Decorating By shelleylynn Updated 12 Apr 2007 , 8:40am by superstar

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shelleylynn Posted 11 Apr 2007 , 2:50pm
post #1 of 12

Does anybody know if I can still use pudding mix into my cake mix while using the cake extender, or should I just do the pudding and make an extra box of cake? icon_confused.gif

Thanks!!!

Shelleylynn

11 replies
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Doug Posted 11 Apr 2007 , 3:01pm
post #2 of 12

I do it almost all the time.

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shelleylynn Posted 11 Apr 2007 , 3:06pm
post #3 of 12

Thanks Doug!!! Can always count on you!!

Can you tell me how you do it? I do extra eggs with my pudding and I use milk instead of water. I have never tried the cake extender. I got it from this site. How do you put the two together?

Thanks

Shelleylynn

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shelleylynn Posted 11 Apr 2007 , 4:08pm
post #4 of 12

Has anybody done this? Should I just stay safe and do it with extra boxes and have some cupcakes left over for my kids? They would love that!

Thanks

Shelleylynn

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moniquerei Posted 11 Apr 2007 , 4:13pm
post #5 of 12

Hi...I always use the cake extender on every cake mix i use. If I'm trying to make a different falvor (such as banana) I put in a box of pudding (or jello) and some flavored extract. I've also replaced the liquid with juice to make the cake richer in flavor.

Hope this helps!!
Monique

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shelleylynn Posted 11 Apr 2007 , 4:15pm
post #6 of 12

Thanks Monique

Do you still use the extra egg with the pudding?

Shelleylynn



p.s. hello from Michigan!!

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nannaraquel Posted 11 Apr 2007 , 4:20pm
post #7 of 12

There is an extra egg in the extender recipe, so I usually don't bother adding ANOTHER extra egg. I just use the cake mix recipe, extender recipe, and toss in a box of pudding. It works beautifully! icon_smile.gif I don't think it would hurt anything at all to add another egg, but I don't. HTH!

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itsloops Posted 11 Apr 2007 , 4:23pm
post #8 of 12

O.K.

This is going to put me in first place for "Queen of dumb questions" but,
what is cake extender? icon_redface.gif

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shelleylynn Posted 11 Apr 2007 , 4:31pm
post #9 of 12

Thank you so much nannaraquel!!!!!

That is what I wanted to hear!!! Thanks for your help!!!!!!!!

Shelleylynn

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LisasCakesNM Posted 12 Apr 2007 , 8:10am
post #10 of 12

Itsloops, the cake extender is a recipe in recipes sections that you can use along with your cake mixes. It gives you a extra batter and the cake is very moist. I hope this clears it up!

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dolfin Posted 12 Apr 2007 , 8:16am
post #11 of 12

Another question if you please. What size of boxed pudding small or large? TIA

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superstar Posted 12 Apr 2007 , 8:40am
post #12 of 12

I use the small box of pudding. 3.5 or 3.9 oz. I always add either fruit juice or some coffee creamer to my cakes . if using the coffee creamer I use 1/2 & 1/2 water. If juice, I substitute all the water for juice.

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