When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Decorating By christele Updated 3 Apr 2006 , 8:56pm by reenie
Hello again! Does anyone have a good trick on how to apply chocolate sprinkles on the bottom half of the sides of a cake? I've been trying to figure it out and I don't know how I would get a straight line of them across.
Maybe wax paper? Or you can make a line across the cake where you want the sprinkles and then stick em on there.
Quote by @%username% on %date%
%body%
(if this is a private computer)
Yes please, register now!
