Hello! I'm new to this site but a long-time decorator. I use the old Sanders buttercream frosting recipe. Very yummy but only holds up if you keep it in the fridge. I hate the taste of Wilton buttercream, but it decorates very well. Does anyone have a great-tasting white decorator frosting recipe?
Yes, my fav is Brite White frosting made with hi-ratio shortening.
Threads on hi-ratio, and h-r frosting:
http://forum.cakecentral.com/cake-decorating-ftopict-34464-.html
http://forum.cakecentral.com/cake-decorating-ftopict-57790-.html
Hi-Ratio frosting recipes:
http://forum.cakecentral.com/cake-decorating-ftopict-102521-.html
Creme Bouquet:
http://forum.cakecentral.com/cake-decorating-ftopict-109031-.html
HTH
I tried Toba Garrett's decorator's icing and it is very good. I think the brite white recipe on here is good, but waayy to sweet for me. Toba's tasted perfect and that's what I now use. I have to try IMBC though since I've heard so many good things about it, but I dont know it is crusts like Toba's. HTH
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