I can't help but think that my roses look like cabbages. 
I haven't done roses in a while. Do they look ok or should I re-do them?????? They are royal icing for a cake for Friday so I still have some time
They look great to me. Once they are on the cake they will look awesome.
Nah I have the tip the right way up. I think I'll just leave them. Once the leaves go in it should be ok I think.
I don't think creativecakesbylindsay means your tip, but your nail maybe. I know that for regular roses I never noticed, but when I tried Wiltons "victorian" rose it kept coming out horribly wrong. I couldn't figure it out forever, but then my instructor finally noticed I was turning the nail the wrong direction. I was squeezing the bag with my right hand and spinning the nail to the right instead of to the left (I'm try to picture it in my head and I think that's the way I was doing it). Regardless, I switched the direction I was spinning it, and viola, perfect rose!
Other than that, I think that they look good. Mine always look better to me once they are on the cake. Keep up the good work!
Quote by @%username% on %date%
%body%