Do You Add Pudding Mix To This Cake?

Decorating By mannjc Updated 22 Mar 2007 , 11:31am by gingersoave

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mannjc Posted 22 Mar 2007 , 3:22am
post #1 of 5

Just wondering if anyone adds pudding mix to the white almond sour cream cake? It seems like adding the pudding into cake mix is the way to go but it isn't an ingredient on this recipe! I'd love input and advice! Thanks

4 replies
shelbur10 Cake Central Cake Decorator Profile
shelbur10 Posted 22 Mar 2007 , 3:34am
post #2 of 5

I follow the WASC recipe to the letter...no need for extra pudding, it always comes out moist and delicious as is.

I only add pudding if I'm not following a specific recipe or using an extender and I just want to give the cake mix a special touch.

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nefgaby Posted 22 Mar 2007 , 3:43am
post #3 of 5

IMO pudding makes cake more dense and moist. HTH.

SILVERCAT Cake Central Cake Decorator Profile
SILVERCAT Posted 22 Mar 2007 , 11:18am
post #4 of 5

I just made a WASC cake last week and it is pretty dense, so I dont think you need to add the pudding to it! GOod Luck.

gingersoave Cake Central Cake Decorator Profile
gingersoave Posted 22 Mar 2007 , 11:31am
post #5 of 5

I made the white almond cake on CC, followed it exactly and really and truly it is SO moist there is no need for the pudding in this recipe. However, I use pudding in my other box mixes and its SUPER moist. But no need on the white almond cake, its delish!!!!!

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