LittleLinda
Posted 9 Mar 2006 , 12:45pm
post #31 of 33
bakersofcakes,
thanks for that website. I wonder how long Jell-O can stay out of the fridge. I wouldn't want to make a cake for a customer using Jell-O because of that reason.
bakersofcakes
Posted 10 Mar 2006 , 3:34am
post #32 of 33
I don't remember it melting or anything, but the one I made was for my sis's b-day so I was able to refrigerate it. Oh, BTW, it was 2 stacked 9 x 13 x 2 in. layers & the jello was only in the top layer. I wasn't sure how much I'd need, so I made 2 sm. pkgs. of jello for it. (Leftover jello's still good for snacks! 
)
LittleLinda
Posted 10 Mar 2006 , 12:20pm
post #33 of 33
The Jell-O gigglers recipe would hold up; but it takes four packages of Jell-O.
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