8
replies
Euphoriabakery
Posted 24 Feb 2006 , 8:54pm
post #3 of 9
depends on how full the pan is filled. My 12x18 cook at 325 in about 35-40 minutes. But they are only 1 inch tall.
tastycakes
Posted 24 Feb 2006 , 8:55pm
post #4 of 9
Good point Euphoria, I'm a 2-inch pan filled 2/3rds kind of girl myself!
Euphoriabakery
Posted 24 Feb 2006 , 9:05pm
post #6 of 9
Then yeah I would say about 50-55 minutes. I myself like a tall cake as well, but I don't like to torte. So I usally make two one inch cakes and stack them.
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