8
replies
AngiesIdea
Posted 19 Mar 2007 , 6:55am
post #3 of 9
Quote:
Originally Posted by cindy6250
Yes, just wrap it in saran wrap and put it in a freezer bag. It should be fine for a couple of months.
Cindy
Yes, just wrap it in saran wrap and put it in a freezer bag. It should be fine for a couple of months.
Cindy
Thanks! I was starting to think that I was only one awake.
MichelleM77
Posted 19 Mar 2007 , 11:58am
post #4 of 9
Sorry to hijack.....How long can you keep it in the fridge?
bonniebakes
Posted 19 Mar 2007 , 12:10pm
post #5 of 9
Helen once told me that it's better to keep in in the freezer than the fridge.
fragglerock1
Posted 19 Mar 2007 , 3:08pm
post #7 of 9
Okay, I just baked some cookies from dough I had leftover in my freezer and they taste very stale, not fresh at all. I wrap the dough in Saran Wrap, then foil and then put it in a freezer bag. Can you tell I was worried about freezer burn? What did I do wrong?
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