acholloway
Posted 14 Mar 2007 , 3:15pm
post #1 of 5
I have been reading about the FBCTs, but do not know how to do one. I have done regular piping gel transfers. I would like to try FBCT, please explain! And also, how do you reverse images?
Pleae help! I am new at this.
4
replies
Here's a link on how to do it.
http://www.cakecentral.com/article12-How-To-Create-a-Frozen-Buttercream-Transfer.html
HTH
Sunshine93
Posted 14 Mar 2007 , 4:03pm
post #5 of 5
Thank you! I've been looking forward to trying this also!
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