Filling & Icing Ideas...

Decorating By SILVERCAT Updated 13 Mar 2007 , 4:58pm by JanH

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SILVERCAT Posted 13 Mar 2007 , 3:54pm
post #1 of 5

I will be doing a cake come the end of May for early June. Not knowing what the weather is going to be like I need ideas from you all. I need a filling and icing ideas that DON'T require to be in the fridge! Also what kind of cake would you recommend to go along with the filling and icing? Thanks Megan.

4 replies
JanH Cake Central Cake Decorator Profile
JanH Posted 13 Mar 2007 , 4:46pm
post #2 of 5

I highly recommend the WASC:

http://www.cakecentral.com/cake_recipe-2322-White-Almond-Sour-Cream-Cake.html

And the Brite White Buttercream Frosting:

http://www.cakecentral.com/cake_recipe-2322-White-Almond-Sour-Cream-Cake.html

For the filling, I'm partial to raspberry. (Make it easy on yourself and just use the sleeved pastry filling.)

But here are most of the make your own raspberry filling threads:

http://forum.cakecentral.com/cake-decorating-ftopict-92851-.html

HTH

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TheCakerator Posted 13 Mar 2007 , 4:52pm
post #3 of 5

do you think a good taste combination is wasc cake with butter cream dream frosting?

SILVERCAT Cake Central Cake Decorator Profile
SILVERCAT Posted 13 Mar 2007 , 4:53pm
post #4 of 5

Whatdo you mean by using the sleeve filling?

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JanH Posted 13 Mar 2007 , 4:58pm
post #5 of 5

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