Poured Fondant...what Is It Like?

Decorating By prettycakes Updated 11 Feb 2006 , 1:56pm by sweetsuccess

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prettycakes Posted 10 Feb 2006 , 7:41pm
post #1 of 3

Has anyone ever used the Wilton's poured fondant recipe? Does it harden? I would like to use this on cookies and/or petit fours. Any advice would be helpful.

2 replies
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LisaMS Posted 11 Feb 2006 , 1:48pm
post #2 of 3

My poured fondant is very similar to theirs. I don't know about using it on cookies but I use it for petit fours all the time. Extremely sweet (as you see by the ingredients)...it really needs a buttercream underneath in my opinion.

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sweetsuccess Posted 11 Feb 2006 , 1:56pm
post #3 of 3

Sorry. I haven't tried it yet.

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