Another Cupcake Cake Question...
Decorating By trakarbart Updated 14 Mar 2007 , 3:01am by trakarbart
Hi! I'm sorry if this question has been asked, but I couldn't find it anywhere. When making a cupcake cake....do you only ice the top? Is there anything on the sides where the cupcakes in their liners are showing or do you just leave that? 
Yes, you just ice the tops. I have found that if you use crusting buttercream; it is better to put sort of a crumb coat on them, let it dry and then ice. This helps the icing to not sink as bad. You can look in my photos I have several cupcake cakes there.
Good luck,
Thank you so much for replying! I appreciate it! I'm making my first one this weekend, so let's hope it turns out. Thanks again!
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