msmanning2
Posted 9 Feb 2006 , 1:03pm
post #1 of 3
I was going to make a batch of royal icing today to practice making decorations. My question is this, can you store royal icing after it is made or do I need to use it or lose it right away? Thanks!
2
replies
stacycakes
Posted 9 Feb 2006 , 1:09pm
post #2 of 3
Royal icing can be stored covered on the counter for up to 2 weeks. I store mine in a covered container and put saran wrap over the frosting before it is covered to prevent air from drying it out.
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