I am making my brother's 30th birthday cake in a month's time and he has requested a chocolate cake with a fudgy, but not too heavy texture. I have some great chocolate cake recipes, but none of them are fudgy and I made Nati's Chocolate Mud cake a while ago, which was delicious and had a fudgy consistency, but was too heavy for what he wants!
Anyone know how to give a cake that fudgyness without it being too heavy?
TIA
Kelly
I like this cake on the Allrecipes site. It is my husband's favorite cake. All you need to add to it is a chocolate glaze.
http://allrecipes.com/Recipe/Double-Chocolate-Brownie-Cake/Detail.aspx
How about Toba Garrett's chocolate fudge recipe, I'm sure it's on here somewhere (I tried doing a search and couldn't find it. If I were at home I'd PM the recipe to you). It's my favorite, super fudgy, it's heavy, but fudgy to me means a bit on the heavy side. Not sure if it's lighter than mud cake though because I haven't tried it.
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