I'm going to try making ganache for the first time & was wondering what most people fill their cake with when using ganache as the icing? I was thinking of whipped cream... any other suggestions on what would taste good? Or do you fill cakes when covering with ganache?
The more ganache, the better. I'd add whipped ganache with a hint of a liqueur.
i had done one with bavarian creme filling and covered with chocolate ganache on chocolate cake.
In my neck of the woods, we LOVE canolli filling...yummy!
Cannolis are traditionally made with ricotta cheese and powdered sugar. With either candied fruits or chocolate shavings or chuncks throughout. Some have cinnamon and nutmegas well. The filling is stuffed inside a hard tubular pastry shell. My Italian gransmother made the best cannoli's! The filling would be awesome in a cake, I never thought of that before!
I have covered a yellow cake with chocolate mousse filling with ganache not too long ago and it was so yummy. My father said it was the best cake he had ever had and now I have to make one for my mom to give him for valentines day.
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