strawberry0121
Posted 7 Mar 2007 , 3:54pm
post #1 of 4
I am looking into new things to cover cake boards with.
Fancifoil is too expesive and confining. I don't really like the way it looks
I was using contact paper but read that it isn't label for food safety.
Fondant is kind of a waste to me for a simply decorated BC cake.
But I know that I read someplace on here that someonoe uses something else. It is some other kind of paper that is cheap and food safe....WHAT IS it????? I can't remember! Thanks!
3
replies
melissablack
Posted 7 Mar 2007 , 4:08pm
post #2 of 4
I like to use the disposable plastic table clothes, the ones you can get from Party City, etc... They come in every color you can imagine and are so cheap.
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