I have the Wilton plastic cutting wheel...and I use it because I can't use a knife on my Roul-Pat but sometimes when doing ribbons its easier to cut it with a wheel.
Where can I find a good quality wheel that cuts clean, rather than slightly jagged, edges? Also that's safe on a Roul-Pat?
Hi there, I use a pizza cutter, with a sharp edge, i think i got it at target and it works wonderfully and i always use it on my silpat and never damaged it. I have also seen one on crate and barrel that looks real nice http://www.crateandbarrel.com/family.aspx?c=746&f=11865&q=pizza&fromLocation=Search&DIMID=400001&SearchPage=1.
HTH,
Jenn
I use this one from www.fantes.com The blades are a bout the size of a quarter.
http://fantes.com/images/7917pasta_cutters.jpg
-Rezzy
I use this one from www.fantes.com The blades are a bout the size of a quarter.
http://fantes.com/images/7917pasta_cutters.jpg
-Rezzy
Oh cool, thanks! I'll have to remember that next time I go down there... I wonder if Oasis supply can order it? Hmmm.
First thing I would do would be to buy a good quality, large size cel board, preferably one with a smooth side that reverses to a ridged side. Roll your gumpaste or fondant on that and do your cutting there. Don't cut on you Silpat or Roulpat at all. They are wonderful for rolling but I wouldn't want to mar them by cutting on them. Here is a nice one from Nic Lodge, on the same page are the foam cel mats for thinning and ruffling, and the metal ball tools are on the next page.
http://www.internationalsugarart.com/cgi-bin/store/shop.cgi?ud=MlBVNzdKNVk4SSUlJSUlJTExNzMzNzA5MTQA&storeid=1&sortby=categories&searchtext=cel&cols=1&c=search.htm&&scount=61
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