Between Holidays...

Baking By Bouncin4Bonjovi Updated 13 Jan 2006 , 3:00pm by mjw15618

Bouncin4Bonjovi Cake Central Cake Decorator Profile
Bouncin4Bonjovi Posted 9 Jan 2006 , 10:33pm
post #1 of 4

what kind of cookies do you make between holidays? Like now, between New Years and Valentines day. I was going to make some cookie bouquets for Valentines day, but they will not last another month if I make them now.

3 replies
Mac Cake Central Cake Decorator Profile
Mac Posted 9 Jan 2006 , 11:10pm
post #2 of 4

Why not go ahead and bake your cookies now and freeze? I make 1 or 2 bouquets to advertise. My mom works at a bank and they let me put one up there. Or you could make balloon cookies in a bouquet--that's good for birthday or get well occasions. HTH--Pam

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mgowan Posted 13 Jan 2006 , 12:04am
post #3 of 4

snowflakes! Hats, mittens!

mjw15618 Cake Central Cake Decorator Profile
mjw15618 Posted 13 Jan 2006 , 3:00pm
post #4 of 4

I just made fruit shapes for an order - apples, pears, grapes, pineapples and orange slices. I kind of enjoy the time between holidays because it gives me a chance to use all of those oddball cutters that don't fall into any particular season!

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