Pillow Cake Tassels

Decorating By grama_j Updated 2 Mar 2007 , 1:37am by ShirleyW

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grama_j Posted 27 Feb 2007 , 2:23pm
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I made a 4" pliiow cake..... quilted white fondant..... this will hold a Fabrge egg ( fake, of course! LOL ) The bride is from Russia......... anyway....... I made tassels out of fondant, and as they are drying, they are falling off.......... GRRRRR........ Would it work better if I used the grass tip, and just made them out of butter cream ? Thanks, everyone....

14 replies
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grama_j Posted 27 Feb 2007 , 3:43pm
post #2 of 15

NO suggestions ?

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jmt1714 Posted 27 Feb 2007 , 4:03pm
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I would make them on a wire, then insert the wire. The weight of them could be pulling them off.

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grama_j Posted 27 Feb 2007 , 4:10pm
post #4 of 15

That's an idea ! Hadn't even given wires a thought....... Thanks !

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msauer Posted 27 Feb 2007 , 4:11pm
post #5 of 15

When I do tassles, I use the garlic press and then put them together like I want them to appear on the cake. I let them dry laying flat. Then I add them to my cake.

I just did some that way on a pillow cake I loaded to my gallery the other day if you want to look at it. I attached them with just a little swipe of vokda on the back of the fondant and stuck it right to the B/C.

Good Luck!

-Michelle

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foxymomma521 Posted 27 Feb 2007 , 4:11pm
post #6 of 15

can you post a pic of the cake? maybe that would help us help you?

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grama_j Posted 27 Feb 2007 , 4:50pm
post #7 of 15

I have a garlic press.... I'll give that a try..... Thanks.......

I don't know how to post pictures.... icon_redface.gificon_cry.gif

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nglez09 Posted 1 Mar 2007 , 10:32pm
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Quote:
Originally Posted by grama_j

I have a garlic press.... I'll give that a try..... Thanks.......

I don't know how to post pictures.... icon_redface.gificon_cry.gif




Do you know that purple rectangle to the left? The eighth section under "MY ACCOUNT" says "My Photos". You go there. Then it'll say "Cake Decorating Photo Galleries" and on the subsection it'lll say three things. Click on the middle one that says "Upload picture". thumbs_up.gif

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ShirleyW Posted 1 Mar 2007 , 11:01pm
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Here is one I made a few years ago.
The tassles were 50/50 paste (half fondant, half gumpaste) I made a long sausage of paste, put it into a clay gun or extruder with a disc that had holes all across the surface. squeeze out the strings of paste to twice the length you want the finished length to be for the tassel. Gather the strings together side by side, now fold the length in half, where the curved end is, pinch that together to become the top of the tassle. Straighten out and finesse the strings to drape nicely and allow to dry completely. Paint with a mixture of gold luster dust and Super Pearl luster dust, 2 parts gold to 1 part pearl, mixed with enough Everclear, vodka or lemon extract to make a mixture about the consistency of unwhipped cream and paint the tassle. be sure and get inbetween the strings so no white shows. When that side is dry, turn the tassle over and paint the other side. Attach to the cake with a dab of royal icing or melted whte chocolate.
LL
LL

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FaithsPlace Posted 1 Mar 2007 , 11:35pm
post #10 of 15

That is a very cute pillow cake! I had wondered about making tassels myself so your intructions really helped me as well, just wanted to say thanks!!!

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ShirleyW Posted 1 Mar 2007 , 11:44pm
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Your welcome. icon_smile.gif

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grama_j Posted 2 Mar 2007 , 12:47am
post #12 of 15

Oh, Shirley..... that is just BEAUTIFUL !!

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ShirleyW Posted 2 Mar 2007 , 12:49am
post #13 of 15

Thank you. The tassles really are pretty easy to make. Hope this helps. Be sure and post photos of your cake.

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MelZ Posted 2 Mar 2007 , 1:18am
post #14 of 15

Shirley, thanks for the instructions on how to do tassles. I didn't think about looping the strands like that, that should help make it easier. I can't wait until my Sugarcraft gun gets here so I can try making tassles. icon_biggrin.gif

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ShirleyW Posted 2 Mar 2007 , 1:37am
post #15 of 15

A garlic press might work too but I don't think you could get the length of the strings as long as you can in a clay gun. You will have fun with yours when it arrives. I used it for the bamboo cake I made too, I just didn't put any disc in the gun, made long sausages of green fondant and pushed it through the gun and cut them to the length I needed and pinched the ropes of bamboo with a pair of angled tweezers for the section marks. Easy Breezy!

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