"washes" Of Color--How Do They Do This?
Baking By CookieChef Updated 24 Feb 2007 , 3:51am by MystiqueFire
Has anyone done shading on cookies, like the natural blush that appears on the pear: http://www.dianescakesandmore.com/cookies/pearcookiefavors.htm
A little OT....but aren't her cookies gorgeous!!! I'm baking wedding cookie favors for my sister and she saw one on Diane's website that she likes. No way can I make mine as good as on that website!
How does she get it so perfect? ![]()
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Those cookies and cakes are beautiful!!! I wish I could do half that good.
Thanks to everyone for their replies. Yes, I thought her work was gorgeous too!
I love those cookies! How do they get them to be so even - I mean it doesnt even seem to be made with fondant. Is that what Toba's glace looks like? I only work with fondant and ri details so I dont know how she gets them to be sooo beautiful. Wish I were that good...sigh...back to work! lol Jackie
It might be something like cornstarch and food coloring... I dont know if anyone saw the "Sugar Rush" episode with the rolling pin lady, but she did blush made with something like that.
Maybe?
-Jasmine
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