Crumbly Mmf

Baking By Peggy Updated 9 Dec 2005 , 2:53am by cakefairy18

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Peggy Posted 9 Dec 2005 , 1:57am
post #1 of 3

Can anyone help me please!!! I got the MMF recipe from this site and it mixes beautifully. My only problem is when I go to roll it out. I starts getting crackled and crumbly. I try not to let too much time pass so it isn't drying out. I don't know what to do. Help Please! icon_cry.gif

2 replies
ntertayneme Cake Central Cake Decorator Profile
ntertayneme Posted 9 Dec 2005 , 2:03am
post #2 of 3

Grease your hands with some Crisco and massage it into the Crisco. I've also wet my hands and massaged it into the MMF to add more moisture to it .. sometimes it can be just a bit too dry.. HTH .. good luck icon_smile.gif

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cakefairy18 Posted 9 Dec 2005 , 2:53am
post #3 of 3

i take a piece that i'm going to work with and throw it in the microwave for 10-15 seconds...

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