4
replies
christabelle682
Posted 20 Feb 2007 , 4:52pm
post #2 of 5
yes- you can halve the recipe. How much did your batch yield? I teach Wilton, and can try to help...
christabelle682
Posted 20 Feb 2007 , 5:46pm
post #4 of 5
honestly- I think 2 cups is sufficient for what you are doing in class tonight. My students don't usually use their whole batch of frosting in class and I tell them to use it again the next week or at home in between classes. You have a recipe of color flow as well- right? They are fairly interchangeable, so if you end up needing more royal, you could always use some color flow...
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