Bavarian Cream Flavoring

Baking By Price Updated 9 Nov 2005 , 10:31pm by Price

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Price Posted 8 Nov 2005 , 11:46pm
post #1 of 5

A couple of weeks ago I was reading a post on here about using Bavarian Cream Flavoring from Lorann. I bought a bottle and now can't find the post again! I can't remember what to do with the flavoring now that I have it! icon_redface.gif : Do I use it in the cake or the frosting? I just remember everyone saying how tasty it is! Good thing I have all of you to keep me straight. thumbs_up.gif

4 replies
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Price Posted 9 Nov 2005 , 8:21pm
post #2 of 5

Has anyone used the Bavarian Cream Flavoring?

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bulldog Posted 9 Nov 2005 , 8:40pm
post #3 of 5

Try a search for "Lorann Flavors" under the "General" topics. This may help.

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Lisa Posted 9 Nov 2005 , 9:14pm
post #4 of 5
Quote:
Originally Posted by Price

A couple of weeks ago I was reading a post on here about using Bavarian Cream Flavoring from Lorann. I bought a bottle and now can't find the post again! I can't remember what to do with the flavoring now that I have it! icon_redface.gif : Do I use it in the cake or the frosting? I just remember everyone saying how tasty it is! Good thing I have all of you to keep me straight. thumbs_up.gif




I think this might be the thread...

http://www.cakecentral.com/cake-decorating-ftopict-9012.html

Price Cake Central Cake Decorator Profile
Price Posted 9 Nov 2005 , 10:31pm
post #5 of 5

Thanks. You're right. That was the thread I had seen. I'm going to try it in the icing for my next cake.

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