Taste it and see if you think it needs more. thank you shirley! I am making ur bav. cream recipe and putting it on a french vanilla cake...
I cannot wait until it is done. OMG I have been craving it for a long time.. and it is so funny, I was searching high and low for a small bottle of kahlua. I dont drink so i felt really funny at the liquor store by my church buying it (the big bottle) LOL.. but oh yea I am gonna TEAR IT UP
now that I got ur attention shirley, i have ur imbc recipe and marthas recipe which is only slightly diff. is ther ea diff taste or texture or anything?
Martha's calls for 4 sticks (1 lb) of butter, I cut it to 3 sticks (12oz) because it was just too buttery a mouth feel to me. I also added the half capful of orange extract to cut the sweetness, it also adds a fresh taste to me. You already know this I imagine, but the Kahlua will change the color of your IMBC to an ivory shade.
I know what you mean about buying the Kahlua. I feel that way when I go in to the liquor store and ask for Everclear. I always feel the need to explain that I am not drinking it, but using it to paint gumpaste flowers. They kind of look at me like "Yeah, sure lady" 
yes I know about the color.. I have it made.. I am gettign ready to ice the cake.. I am licking my lips lol
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