There is an awesome recipe for this in the CMD's book... I've made it before and LOVED it! I can email you the recipe if you'd like ![]()
Thanks,
My email is [email protected]. Also I made your Italiam Cream Cake for a client and she loved it.
I decorated with it and did crust somewhat .. I didn't try to smooth mine down with the Viva papertowels, but I think if you let it crust some, it could be done .. I made borders with mine and it worked out fine
. I left mine out that night and took it to work the next morning and it was fine.
Quote by @%username% on %date%
%body%