Well, I made it tonight and it is yummy.. I however threw a little creme bouquet flavoring into it to give it a little more lemon humph.... it is a very moist cake and I think if you have the time, you should try it... my DH is gobbling it as we speak! Thanks for posting the recipe!

I have the Magnolia book and have yet to make anything out of it. Nice to know this recipe is good.

Would you share the recipe please.

Jackie, I uploaded the recipe to cc -just look in the recipe section - I'm always looking for recipes that bakeries use, I figure if it creates traffic for the bakery, it must be good.

SouthernSuzie -thanks for letting us know how it turned out...now if only there were a way to allow comments to be attached to the recipes Wishful thinking on my part

Thanks for uploading the recipe! Just printed it out and anxious to give it a swirl!

Lea

I looked for the recipe but can not find it. Does someone want to post it for me or e mail it to me? Thanks

Do you put a glaze on it or something? Would it make a nice layer cake too?

Hey Newlywedws, that is a wonderful idea about the posting of comments & reviews on the recipes. I use allrecipes.com because of that reason. I go through every comment that people submit. I wonder if this site can have that option available? That would be great.

I agree that would be good!!