Ladies, I am looking for an absolutely amazing, lick-your-plate-clean buttercream recipe. Not an overly sweet one, like you get in the stores, but a to die for one. I am making a two tier cake for my friends baby shower, so it will need to work on that. Any tips?? I know I can always count on this site, I love it!!
I'm very partial to the hi-ratio frosting recipe submitted by Cakemanoh.
http://www.cakecentral.com/modules.php?name=Forums&file=viewtopic&t=17484&postdays=0&postorder=asc&&start=15
There is another variation, which calls for 1 stick of butter to be added in addition to all the other ingredients - this is the one I use.
I also recommend adding creme bouquet flavoring emulsion, along with vanilla or almond.
Like heaven in your mouth 
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