Hello Everyone!! I just had a couple of questions...I decided to do a baby bag for a baby shower and I saw this cute one online (see pic below) I just wanted some opinions on it. I am doing it lying down like the pic, cause I am using a carrot cake and it is super moist and I dont think that I can do it standing up.....anyway I just wanted to see If I should do it in buttercream with fondant accent or do the whole thing in fondant. I know the fondant would give it a nicer look, but not too many people like it. So I guess I am leaning towards the buttercream 
If I do that Should I do fondant C's or can I use the food markers on crusting buttercream (i have never tried that) ????? Also if anyone out there has the template for the C's could ya send it to me please???? 
Thanks soooo much!
I would do it all in fondant and decorate it with food markers. If you have a fondant recipe you can refrigerate, I'd use cream cheese frosting, only b/c I think it pairs so nicely with carrot cake.
Good luck!
Bec
Just an FYI:
Using Food Markers on BC is not the best idea. You run the risk of puncturing the crust on the BC which in the long run will make your outcome look sloppy.
I would do the C's in fondant and then color those with the food markers. Or if you have an airbrush, I would airbrush the BC.
BUT, the best look of course would be to do the whole thing in fondant.
Good luck, can't wait for the pics.
It turned out great!! Love the other things you did too!!
http://www.cakecentral.com/cake-photo-887783.html
For anybody who wants to see the finished product!
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