How long do you bake the cake for? Thank you1
If you don't have the dry milk on hand, can you just use 1 1/2 cup MILK instead?
Same question as above. Or how can i substitute dry milk? Im also wonderin how can you get the aroma of coffee when there's no coffee from the list of ingredients
You bake it for 45-55minutes. I'm not sure about the dry milk.......I'll have to check into that. I don't think the cake is supposed to taste like coffee. I think they call it that because you have it with coffee......but I could be wrong (=
to cakecentralbhibbey "Same question as above. Or how can i substitute dry milk? Im also wonderin how can you get the aroma of coffee when there’s no coffee from the list of ingredients"
it never says that it smells like coffee only that it smells like coffee cake. which does indeed have its own smell
Has anyone tried stacking this cake?
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