Instructions

1 Mix together the buttermilk with the baking soda. Set aside. Cream shortening, sugar, eggs and vanilla. Beat well.

2 Add buttermilk and baking soda mixture.

3 Sift dry ingredients, and add to creamed mixture.

4 Add boiling water, and mix well.

5 Pour into a greased and floured 9 x 13 inch pan. Bake at 350 degrees F (175 degrees C) for approximately 35 minutes, or until toothpick comes out clean.

6 Let cool. I frost with cream cheese frosting.