Birthday Roses

This cake was a nightmare from the beginning. The top layer crumbled on me and I had to try and save it. It is really lumpy, but I liked the roses. This was my first try at some serious roses. I had kind of messed around with them before, but I liked these. I definely have some different ideas for next time. Thanks for looking!

Comments

cindy6250 Says... 8 years ago

Beautiful job!! What kind of chocolate icing is that? It looks very rich and mine is never that dark.

cindww Says... 8 years ago

It may have been a nightmare, but it looks stunning! Nice job on the roses and your icing looks so rich and yummy.

Zamode Says... 8 years ago

nice contrast with the very dark icing--what kind did you use?--and the vibrant red

jenhaberman Says... 8 years ago

I use the double chocolate buttercream icing in the recipe section. Then I add brown food coloring. It makes a really nice color!

jenhaberman Says... 8 years ago

I use the double chocolate buttercream icing in the recipe section. Then I add brown food coloring. It makes a really nice color!

cindy6250 Says... 8 years ago

Beautiful job!! What kind of chocolate icing is that? It looks very rich and mine is never that dark.

cindww Says... 8 years ago

It may have been a nightmare, but it looks stunning! Nice job on the roses and your icing looks so rich and yummy.

Zamode Says... 8 years ago

nice contrast with the very dark icing--what kind did you use?--and the vibrant red

andpotts Says... 6 years ago

Your roses are beautiful!


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