They were 8" cakes, I had them baked and frozen in one weekend, but I had to decorate them all in one day to deliver them the day before the wedding since I was IN the wedding as well! Each cake took about 25 min from frosting to fondant to finish. I had the chocolates made ahead of time as well. So it wasn't too bad. I used meringue bc so I was not sure how far ahead I could decorate and leave them out.
Very pretty. Great job!
20?! OH MY! This must have taken DAYS!
I love the coral!
gorgeous!! 20 of them? what size is it?
How did you make the coral? E-mail me at firstname.lastname@example.org
This is one of my favorite types of cake - pale blue, sand - screams, err...actually whispers on the ocean breeze... beach!
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