Has anyone ever torted a wonder mold cake vertically and did you have any issues doing it this way?
Thought I have never done it I don't see a problem. Fill w/b'cream - that will hold the pieces together.
Yes, I have cut the wonder mold cake and filled with buttercream. I never had an issue with it. The buttercream pretty much holds it together once you put icing on sides. Mine crusted and worked beautifully!!
This might be of interest: http://iambaker.net/vertical-layer-cake-tutororial-surprise-inside-cak/