Has Anyone Made A 3X3X3 Cake?

Baking By ForTheLoveOfFrosting Updated 20 Aug 2011 , 6:53am by katypunkchik

ForTheLoveOfFrosting Posted 17 Aug 2011 , 6:45pm
post #1 of 6

I found that it takes 1 1/4 c of batter, but have NO idea of bake time/temp. I'll assume 350, and can guess it's probably double a cupcake.... right?

5 replies
BizCoCos Posted 17 Aug 2011 , 7:06pm
post #2 of 6

350, 18-25 minutes depending on your oven

ForTheLoveOfFrosting Posted 17 Aug 2011 , 7:26pm
post #3 of 6

Thanks Margie! I'm making 25 of them into an edible Boggle board for my aunt's birthday....

Daisy1 Posted 18 Aug 2011 , 4:32am
post #4 of 6

If you are doing 25, you might want to use a cookie cutter and cut them from a sheet cake.

ForTheLoveOfFrosting Posted 18 Aug 2011 , 7:24pm
post #5 of 6

Daisy - I thought about doing that, but last time I used a cookie cutter, the sides just didn't hold "square" and I'm guessing it was the weight of the fondant.

katypunkchik Posted 20 Aug 2011 , 6:53am
post #6 of 6
Quote:
Originally Posted by ForTheLoveOfFrosting

Thanks Margie! I'm making 25 of them into an edible Boggle board for my aunt's birthday....




How cute! I was just going to ask about 4 x 4 x 4 cakes (to make blocks to spell out my son's name)... but I have no idea how long to cook icon_sad.gif Glad I found your thread then... it'd be about the same-ish. Where did you find a 3x3x3 pan? Just curious, thanks! icon_smile.gif

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