cake_architect Posted 1 Mar 2011 , 6:00am
post #1 of

hello! i think i figured out the billowing technique! i used it on the 'ivory bliss' cake that i entered at the cake show in austin this past weekend http://cakecentral.com/gallery/1957473

anywho, i took step by step pictures of the process and posted them on my website if anyone is interested icon_biggrin.gif i hope it helps some of ya'll out!

http://thejoyofcake.shutterfly.com/tutorials

the pictures are pretty self-explanatory, but there are step-by-step directions in the captions. if you need any extra help just pm me on here and i'll do my best to guide you through icon_biggrin.gif

62 replies
chocolatestone Posted 1 Mar 2011 , 6:08am
post #2 of

Thanks for sharing this. I can't seem to access the page though. I keep getting an error message - The JavaScript for this page failed to load correctly. Such a bummer cause I would love to see this.

platinumlady Posted 1 Mar 2011 , 6:23am
post #3 of

Thanks for sharing. the Step by Step Pics helps a lot

Sorelle Posted 1 Mar 2011 , 6:26am
post #4 of

Yep, looks like you figured it out, congratulations! This is such a beautiful technique, thanks for sharing!

Babs1964 Posted 1 Mar 2011 , 6:44am
post #5 of

Thanks so much for the tutorial! I have a question though why did you make your billows out of gumpaste won't it harden? And I wonder if I would get the same results using fondant?

cake_architect Posted 1 Mar 2011 , 7:07am
post #6 of

babs, i was working on a dummy cake so i used gp so the billows wouldn't break when i moved it across the state lol! and in all actuality, i was low on gp so i mixed it 50/50 with homemade mmf icon_wink.gif they did harden, i guess fondant would work too? my main concern was not being able to roll fondant thin enough (if they're too heavy i don't think they'd hold up well). maybe someone could try it and let everyone know how it works icon_biggrin.gif (my school load is super heavy this week lol)

Buttercream_warrior Posted 1 Mar 2011 , 7:19am
post #7 of

I SAW IT!!! I wish we couldve met..both of us being from south texas!! GORGEOUS BTW!!

G_Cakes Posted 1 Mar 2011 , 7:22am
post #8 of

Wow thank you for the tutorial.... Beautiful and kudos to you for pulling off a cake that beautiful in one night alone!

Chellescakes Posted 1 Mar 2011 , 7:24am
post #9 of

thanks for sharing , I want to try this technique for a show coming up in my area. icon_smile.gifthumbs_up.gif

Coral3 Posted 1 Mar 2011 , 7:37am

Thank you for taking the time to get step-by-step photos! I confess I had no idea what billowing was, but am impressed - so simple, but very effective! Thanks for sharing !

alleykat1 Posted 1 Mar 2011 , 7:53am

Thanks for sharing I am going to try this...I also saw your cake at the show and I loved it very well done! Did you win any prizes?

cakeladyatLA Posted 1 Mar 2011 , 7:54am

Awesome, thanks for sharing.

alvarezmom Posted 1 Mar 2011 , 3:21pm

Thank you so much! Your entry was amazing!

sugardugar Posted 1 Mar 2011 , 3:23pm

Oh, thanks SOOOOOOOOOOOOOOOOOOOO much for the photos. I sort of "got it" but was curious about a few things. tysm!!!!

ibmoser Posted 1 Mar 2011 , 4:31pm

Thanks so much for sharing. The photo tutorial is wonderful, and your cake is beautiful!!

conchita Posted 1 Mar 2011 , 4:49pm

cool! thanks for sharing

KATHIESKREATIONS Posted 1 Mar 2011 , 5:57pm

icon_surprised.gif WOW! I have never seen this technique & I was so taken in by this beautiful way to decorate a cake! Thank you so much for posting your tutorial to share with everyone. I can't wait to have a cake that I can try this on. icon_biggrin.gif

SharonK1973 Posted 1 Mar 2011 , 6:27pm

I haven't been here on this site for a while because of school and some bug I figured was going on with the site, but I decided to drop by today!

Yeah! I have used this technique before and it is exactly the way the OP's tutorial shows, except sometimes I use an ova or roundl cutter out of laziness. You can get a variety of lovely effects when you emboss the fondant before you make the little pouches! I haven't loaded any pictures in a while, but I will soon, as soon as this term is over! In two weeks! can't wait!

mimido Posted 1 Mar 2011 , 6:47pm

Thanks for sharing. I can't to try this.

KATHIESKREATIONS Posted 1 Mar 2011 , 6:55pm

Sharon, I bet the imbossing of the fondant first is really stunning with this technique. I can't wait to see your pictures when you get a chance to post them. icon_smile.gif

caferock05 Posted 1 Mar 2011 , 7:28pm

Your tutorial is AWESOME! Thank you for posting and sharing this info!
Can't wait to try this...let's see, whose b-day is coming up... think, think, think

Charmed Posted 1 Mar 2011 , 7:51pm

thanks for the tutorial awesome!!

ShandraB Posted 2 Mar 2011 , 12:30am

This is wonderful! Thank you so much! I can't wait to try it.

dulce925 Posted 2 Mar 2011 , 12:50am

Thanks so much! I thought it was more difficult,but your tutorial is pretty easy to follow.

dalis4joe Posted 2 Mar 2011 , 1:00am

Loooving it!!! awesome

infinitsky Posted 2 Mar 2011 , 3:30am

Thank you for taking time for making this pictorial tutorial and sharing it with us! icon_smile.gif

Frecklysmom Posted 2 Mar 2011 , 3:46am

I saw this technique on a cake as OSSAS and have been wanting to know how to do it ever since! Thank you for sharing!

Vanessa7 Posted 2 Mar 2011 , 3:47am

Thanks for sharing! Your cake is beautiful!

BRATTYR Posted 2 Mar 2011 , 4:06am

thank you so much for sharing, have seen this before and wanted to know what it was done!! thank you!!!

tryingcake Posted 2 Mar 2011 , 4:12am

Thank you!! Wonderful work and great tutorial!!

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