Help! Last Minute Venue Change

Baking By phoufer Updated 10 Sep 2010 , 2:23am by phoufer

phoufer Posted 9 Sep 2010 , 6:45am
post #1 of 3

I am doing a cupcake wedding on Sat. I called the venue to advise them of the time I would be delivering. They tell me since the weather will be nice the bride has changed from a hall to a tent outside.
I have made 180 gumpaste gerbera daisies to go on top of cupcakes. I am now concerned about the cupcakes staying fresh and the flowers not softening from the heat. Any advice would be greatly appreciated TIA

2 replies
cai0311 Posted 9 Sep 2010 , 5:26pm
post #2 of 3

As long as the flowers are completely dried, it shouldn't be a problem.

Now, if your icing has butter instead of shortening - that could be problem due to heat.

phoufer Posted 10 Sep 2010 , 2:23am
post #3 of 3

The flowers are completely dry. I use sugarshacks buttercream icing, guess all I can do at this point is hope the bees don't think the flowers are real ha ha. Thanks for your reply cai0311

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