I would like to know how to get the fondant very white. I am making a Christening cake. i am using marshmellow. Also i would like to know hoe to make the booties. thanks
http://cakecentral.com/modules.php?name=gallery&file=displayimage&pid=574533
you should get white fondant with marshmallows. unless you use colored marshmallows
I would also be interested to see if anyone knows how to make marshmallow fondant whiter. I have tried using name brand marshmallows as well as the store brand and my fondant is always on the ivory side.
I know in some of the tutorials I watched, they suggested using store brand marshmallows for practice, but name brand marshmallows when you needed it for your cakes.
Are you adding vanilla? Is it clear vanilla?
I don't know what would make it ivory.
The recipe I have calls for marshmallows, water and 10X
I made T's Marshmallow Fondant today and it is very white and tastes wonderful! I couldn't believe how easy it was to make it too. I used name brand mallows and clear vanilla and clear butter flavorings.
http://cakecentral.com/recipes/7529/ts-marshmallow-fondant
HTH
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