I have a lot of thing to do tonight and dont have time to run back to the store ! im all out of cake flour can i sub with all purpose flour
Yes you can.
For every cup of cake flour, remove 2 Tablespoons of AP flour.
For example, if the recipe calls for two cups of cake flour, you would get out two cups of All Purpose flour and then take out 4 Tablespoons of AP flour.
Hope this helps.
yes:
http://www.joyofbaking.com/flour.html
"Make your own - one cup sifted cake flour can be substituted with 3/4 cup (84 grams) sifted bleached all-purpose flour plus 2 tablespoons (15 grams) cornstarch."
Duplicate post, please also see:
http://cakecentral.com/cake-decorating-ftopict-662827-.html
HTH
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