I have a 50th Wedding Anniversary cake and I am not wanting to use a ton of gold on the cake.. My Idea was to make a white stacked cake with a swag/drapes On the swag/drapes I would like to use a gold chocolate transfer design. Is that possible.. would love hints from anyone who has done this. I have never used the transfer sheets on fondant. or at all for that matter... is it really difficult?
there was a post about this recently... apparently it can bedone, i think pics were on flicker, but i dont know if the original poster did try or not.